Entrée Served…
Best available chilled seasonal fruits
Lightly crumbed Calamari with seafood sauce
A selection of cheeses, bagel slices & crackers
Spicy Mini meat balls with your choice of dipping sauces
Leek and Mushroom Vegetarian Spring Rolls with a Sweet & Sour dipping Sauce
Main Meal Served…
Tender chicken breast fillet served in a satay sauce on a bed of jasmine rice
Chef’s choice of vegetarian Quiche or Lasagne
Lightly peppered, minted Lamb Cutlets
Jacket potatoes with cream & chives
Garden Salad Tossed prepared fresh on board
Dessert served…
Pavlova
Cheesecake
Chocolate Mud Cake
Drinks served… Open Bar including
Stallions Cocktail on Arrival
Local Beers, Bottled Wines, Soft drinks & Orange Juice
House Spirits,Vodka, Jim Beam Bourbon, Bacardi Rum, Gin, Black Douglas Scotch
Banquet Menus
The Stallions afloat package is complete with dinner included as above. We provide the best meal possible within the standard ticket price.
We would prefer to provide a fine dining experience include a lovely seafood content possibly an additional course. However we acknowledge
some of our girls main concern is price. The show & drinks are considered more important than the meal. We are very pleased to offer
ladies who wish to spend a little extra, a lot more. Banquet menus available served to your table in addition to the buffet menu. Entire
group must have the same menu/package.
Stallions Banquet Menu $10.00 per person
Spinach & Ricotta Pastizzi
Crumbed Prawn Cutlets with seafood sauce
Traditional Greek Salad or Caesar Salad (your choice)
Stallions Seafood Banquet Menu $12.00 per person
Seafood platter of ocean fresh King Prawns & Sydney Rock Oysters
Allocated dinner seating is provided for all girls dining on board Stallions
We can cater for special requirements with advance notice
Menu may be subject to minor seasonal changes